Our Story

The history of Hotel Alla Botte began in 1959, when Alma and Nello decided to open a small refreshment stand that slowly transformed into a bar, then a kitchen, then a grocery store, and finally, with the first rooms, into a hotel.
Portogruaro was growing rapidly during this time and, thanks to their intuition and courage, Alma and Nello realized that hospitality was their calling.

By focusing on reliability, hard work, and respect for every guest, their welcoming attitude became an example for later generations. Today, we carry on the same passion and values: Offering a family atmosphere, a curated cuisine, and making every guest feel truly welcome.